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textoFiltroFichatipo de documento Biologie - Expérimentation/Travaux pratiques
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This project explores the differences between fresh and frozen foods. The goals of this project are:
To study the differences between various fresh and frozen food samples.
To encourage the development of new and improved food products.
It is an educational content by education.com.
By clicking on the title of this resource, you will be redirected to the content. If you want to download the project, you just have to join the website, which now is for FREE.
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Fecha publicación: 12.5.2016
La licence originale de la ressource est respectée.
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