Zer egin dezaket?
226305 materialEducativo
textoFiltroFichatipo de documento Biologia - Esperimentua/Praktika
Baliabide honi buruz...
Have you ever noticed that some people shake a lot of salt on their food while others prefer none at all? Penn State University conducted a study to try to understand why some people like more salt than others and found that genetics plays a significant role in determining how much salt people like. Those who prefer more salt have more sensitive taste buds and are known as “supertasters”.Will people in the same family have similar saltiness preferences? Does age make a difference? Using a simple experiment with toast, unsalted butter and salt, you can find out!How salty do people prefer their food?
It is an educational content by education.com.
By clicking on the title of this resource, you will be redirected to the content. If you want to download the project, you just have to join the website, which now is for FREE.
Mira un ejemplo de lo que te pierdes
Autores:
Kategoriak:
Etiketak:
Fecha publicación: 12.5.2016
Baliabidearen jatorrizko lizentzia errespetatzen da.
Aipatu nahi al duzu? Erregistratu o Hasi saioa
Didactalia-ri Gehitzea Arrastra el botón a la barra de marcadores del navegador y comparte tus contenidos preferidos. Más info...
Aipatu
0