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Where Does Your Food Come From?

This experiment examines the source of food and drinks you typically consume and encourages you to explore locally available food and drink products.It is an educational content by education.com.By cl ...

Fermentation as a Function of Sugar Content in Fruit Juice

In this experiment, we encourage fruit juice to ferment by adding yeast and leaving the mixture at room temperature. While students cannot quantitatively measure the amount of fermentation that takes ...

Hemoglobin Synthesis

Student observes the increasing production of hemoglobin in Daphnia magna as a response to decreasing oxygen concentrations. What is the role of hemoglobin in the body? How is hemoglobin produced? Why ...

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