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textoFiltroFichatipo de documento Química - Experiment/Pràctica
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Learn how milk freezes into ice cream.Does the fat content of the milk affect how quickly it freezes into ice cream?What is the role of salt in the freezing process?Watch how matter turns from solid to liquid (the melting ice) and from liquid to solid (the freezing milk)
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Fecha publicación: 12.5.2016
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